Hello, we in Phoenix wish to try our hand at Meyer Rappier and are putting together images, thoughts, equipment and so on. We have some ideas on the swords we'll be using. Our background is largely Italian things.
Higgins' website has good Meyer images, and on the internetz I found bits and pieces of translations, but lots of material in rappier is covered earlier in other Meyer books on longsword and dussack, it being the basis of all cutting weapons.
Here is what I need for anyone interested in assisting.
1. The names of the 5 rappier guards mentioned. Internetz says there are 5 called out in rappier- true?
2. The system is cut and thrust, but most the images show the use of the point. Should I read into that as a preference of the system? Not that you can't cut, but that stabby-stabb over cutty cutt when possible when using the rappier?
3. Do you think the rappier blade needs mass? Hanwei rapiers are short, cheap, and good at cut and thrust in the 36''' blade version. The guard is a bit complex compared to the Meyer images, but the length looks good. But the blades are not very stout. Will this matter, assuming we'll be using matched blades to practice?
4. Thoughts on the footwork as per Meyer for the rappier?
Thanks for the help!
To keep the discussion from devolving, I ask that interested people answer the questions above, please don't comment on other people's answers, but feel free to provide your own. We'll figure out what works.
Thanks again for those who wish to spend the time!





